Events

giovedì, 24 aprile 2025 - 17:00
Japanese Market: Opportunities for the Italian Food Sector
Online Event hosted by Marco Piscitelli
Explore the prospects of the Japanese market for Italian food & wine companies, with a special focus on wines and export dynamics between the EU and Japan.
Agenda:
Personal introduction and Horecarte B.V. presentation
An overview of the Japanese market:
- General trade data between Japan, Italy, and third countries
- Trade relations between Japan and the European Union
- Japan-EU Economic Partnership Agreement (EPA):
- Opportunities and implications for Italian companies
Wine focus:
Trends and demand for Red, White, and Sparkling Wines
Italian soft power in Japan:
The image of Italy and cultural prospects (including Expo 2025 Osaka)
Upcoming Japanese trade fairs and events:
Business opportunities in the wine & food sectors
Q&A session:
Open floor for questions and direct exchange